- Overall: 11.71"
- Blade: 6.125" M390, Stonewash
- Handle: 5.58" Tan, G10
- Weight: 7.38oz
- Made in the USA
- Model: 3100-10TA
The Microtech Boning Kitchen Knife delivers professional-grade culinary performance with Microtech’s signature precision engineering and premium materials. Designed for detailed food preparation, this 6.125-inch boning knife provides the control, flexibility, and durability needed for precise meat trimming, deboning, and filleting tasks.
Featuring a M390MK stainless steel blade with a stonewash finish, this knife offers excellent edge retention, corrosion resistance, and long-lasting sharpness. The narrow, agile blade profile allows for clean cuts around bones while minimizing waste, making it an ideal tool for preparing poultry, fish, and other meats.
The Tan G10 handle provides a secure, comfortable grip with excellent durability and moisture resistance, allowing for confident control during extended kitchen use. The ergonomic handle design balances precision and comfort, making this boning knife suitable for both professional kitchens and home culinary enthusiasts.