- Overall: 15.4"
- Blade: 10.13" CTS-BD1N, Satin
- Cutting Edge: 9.4"
- Blade Thickness: 0.094"
- Handle: 4.8" Black Polymer
- Weight: 5 oz.
- User: Right Hand, Left Hand
- Model Number: K19GPBNBK
- Designer: Murray Carter
- Origin: Japan
Literally “cow blade,” the Gyuto is the Japanese equivalent of the Western chef’s knife. Its versatile design is suitable for slicing, carving, chopping, and detailed food preparation chores.
