Are you a knife lover looking to add new custom knives to your collection but need to know which type of steel to choose? Don't worry; we got you! This guide will provide all you need to decide on the best steel type for your blade.
We'll cover the common types of steel available and the characteristics you should look out for. With this knowledge, you can pick the perfect knife for all your cutting needs! So let's get started!
Characteristics You Should Keep In Mind
It refers to a knife's ability to resist chipping or breaking under pressure. You want a knife that can handle whatever you throw at it, so look for ones made from high-quality materials and sturdy construction.
If you're using your knife a lot, it will be exposed to moisture and other elements that can cause it to rust or corrode over time. To avoid this, look for knives made from stainless steel or with a special coating that helps protect against corrosion.
Known for its sharpness and ease of sharpening, carbon steel is the OG of knife steel. It's stricter steel, making it resistant to chipping, and it can hold an edge for longer than other types of steel. But beware, this hard-working steel requires a little more care to maintain its sharpness.
Common Knife Steel Types
Are you ready to sharpen your knowledge of knife steel types?
Known for its sharpness and ease of sharpening, carbon steel is the OG of knife steel. It's a tougher steel, making it resistant to chipping, and it can hold an edge for longer than other types of steel. But beware, this hard-working steel requires a little more care to maintain its sharpness.
It's all in the name; this steel is the perfect tool for hard-use knives. Tool steel can withstand extreme heat, pressure, and wear, making it a popular choice for hunting, camping, and survival knives. Like carbon steel, it's tough as nails and can hold an edge for a long time.
This is the diva of the knife steel world, with a reputation for high maintenance. But for good reason! Stainless steel resists corrosion and rust, meaning it's the perfect choice for kitchen knives that come into contact with acidic foods. And let's be honest, who wants a rusty kitchen knife? Nobody, that's who.
High-Quality Steel Blades Only A Click Away!
Now that you know the basics of knife steel types, it's time to start shopping! And with EKnives, choosing a high-quality blade and steel type is only a click away. We offer amazing brands like Microtech knives and custom knives for all your cutting needs. Our 3-step process of purchase is pretty easy:
1. Navigate our brands and knives section and explore the never-ending options. There's no way you won't find what you need.
2. Choose the one you love the most and add it to your cart. Process your payment and type your shipping address.
3. Wait only TWO days and hold your precious knife!
Wow, buying an EKnife has NEVER been easier. So don't hesitate - start browsing today to find the perfect knife. And while you're at it, don't forget to check out our gravity knife section too! Happy shopping!